The (KW) BIBIGO Korean Fried Chicken Sweet & Spicy 350g is a delicious frozen meal that captures the unique taste of Korean cuisine. It consists of crispy breaded chicken coated in a sweet and spicy sauce.
Preparing the (KW) BIBIGO Korean Fried Chicken Sweet & Spicy 350g is simple and convenient. You can prepare it in the oven or in a pan to maintain the crispy texture of the breaded chicken. The result is a juicy and flavorful dish with a perfectly balanced combination of sweet and spicy aromas!
Storage and Use Instructions
Store frozen at -18°C. Do not refreeze after thawing. Consume within a few days after thawing.
Preparation Instructions
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Oven:
Preheat the oven to 200°C.
Place the frozen chicken on a baking tray with baking paper.
Bake for 15-20 minutes, until crispy and thoroughly heated.
Let cool briefly before serving.
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Microwave:
Place the desired amount of chicken on a microwave-safe plate.
Heat at 700W for 3-4 minutes, until heated through.
Let cool briefly before serving.
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Pan:
Heat some oil in a pan over medium heat.
Fry the frozen chicken for 10-12 minutes, turning occasionally, until crispy and thoroughly heated.
Let cool briefly before serving.
The BIBIGO Korean Fried Chicken Sweet & Spicy is ideal as a main course or snack. Serve hot and enjoy the spicy flavor.
Net Weight
350 g
Product design may differ from the illustration.
Fried Chicken: Chicken drumsticks 69%, water, corn starch, wheat flour, sugar, soy sauce, garlic paste, soybean oil, yeast extract (yeast, salt), black pepper powder, ginger powder, chili powder
Sauce: Sugar, red chili paste (corn syrup, wheat flour, water, red pepper seasoning (red bell pepper powder, water, salt, garlic, onion), defatted soy powder, salt, wheat, rice, cooked wine, rice, powder, koji), tomato ketchup (tomatoes, spirit vinegar, sugar, salt, spice and herb extract (contains celery), spice), water, honey, soy sauce (water, soybeans, wheat, salt), garlic paste, yeast extract, red pepper powder, black pepper powder
Nutritional information per 100g:
Energy: 653kj/155kcal
Fat: 5.1 g
- of which saturated fatty acids: 1.1 g
Carbohydrates: 14.3 g
- of which sugar: 2.6 g
Protein: 13g
Salt: 1.3 g
