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Deep, earthy, and subtly fruity – NONGFU SPRING Oriental Leaf Pu-Erh Tea with Green Mandarin combines aged tea with a fresh citrus note.
Pu-Erh tea is a traditionally fermented tea from China, known for its earthy, slightly woody, and exceptionally rounded taste.
Characterful Pu-Erh with depth, complemented by the delicate freshness of green mandarin.
Balanced and clear – without overpowering sweetness.
Best enjoyed well chilled – ideal with savory dishes or as a special refreshment in between meals.
Storage and Use Instructions
Store in a cool, dry place, protect from direct sunlight, refrigerate after opening.
Net Volume
500 ml
Product design may differ from the illustration.
Deep, earthy, and subtly fruity – NONGFU SPRING Oriental Leaf Pu-Erh Tea with Green Mandarin combines aged tea with a fresh citrus note.
Pu-Erh tea is a traditionally fermented tea from China, known for its earthy, slightly woody, and exceptionally rounded taste.
Characterful Pu-Erh with depth, complemented by the delicate freshness of green mandarin.
Balanced and clear – without overpowering sweetness.
Best enjoyed well chilled – ideal with savory dishes or as a special refreshment in between meals.
Storage and Use Instructions
Store in a cool, dry place, protect from direct sunlight, refrigerate after opening.
Net Volume
500 ml
Product design may differ from the illustration.
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