(KW) JONGGA Chonggak Ponytail Radish Kimchi 500g
Kimchi is not only made from napa cabbage. Kimchi can also be made from other specially fermented vegetables.
Kimchi is not only made from napa cabbage. Kimchi can also be made from other specially fermented vegetables. Chonggak radish kimchi is a side dish made from small atari radishes. This is a very special and delicious side dish in South Korea.
Storage and usage instructions
Store in the refrigerator. After opening, close tightly and store in the refrigerator. Consume within a few days.
Preparation instructions
JONGGA Chonggak Ponytail Radish Kimchi is ready to eat and can be enjoyed directly from the package. Enjoy it as a side dish with rice, noodles, or other dishes. It is also excellent as an ingredient in stir-fries, soups, or salads. Simply use and enjoy to taste.
Net weight
500 g
Product design may differ from the illustration.
Calories: 35 kcal
Fat: 0.4g
of which saturated fatty acids: 0 g
Carbohydrates: 6.7g
of which sugar: 2.9 g
Protein: 1.6 g
Salt: 1.7g