AROY-D Sago and Black Beans in Coconut Milk is a delicious dessert option that combines traditional Asian flavors and ingredients. This product consists of tender sago pearls and black beans floating in creamy coconut milk, offering you a unique taste experience.
Sago pearls are small beads obtained from the starch of the sago palm. They have a soft and gelatinous consistency, similar to tapioca pearls. The black beans are rich in fiber and have a slightly sweet taste that harmonizes well with the creamy coconut milk. The coconut milk adds a natural sweetness and an exotic flavor to the dessert. Together, these ingredients form a wonderful combination of textures and flavors.
Storage and Usage Instructions
Store frozen at -18°C. Do not refreeze after thawing. Consume within a few days after thawing.
Preparation Instructions
Heat the contents of the package in a pot over medium heat until warm, or heat in the microwave for 2-3 minutes. Stir occasionally to ensure the flavors are evenly distributed. Serve the sago and black beans in coconut milk warm or cold as a dessert.
Net Weight
180 g
Product design may vary from the image shown.
Coconut milk (57%), water, sago (12%), black beans (10%), sugar (9%), salt (0.1%)
Nutritional information per 100g:
Calorific value: 537 kJ / 128 kcal
Fat: 2.8g
of which saturated fatty acids: 2.3 g
Carbohydrates: 22g
of which sugar: 12 g
Protein: 1.6 g
Salt: 0.1g