Indulge your palate with something special: BAI SHAN ZU's sun-dried noodles with a spicy pickled mushroom sauce. The intense, umami-rich flavors of the pickled mushrooms give the high-quality noodles an exciting twist. Quick to prepare and packed with flavor – the ideal choice for an exciting, Asian-inspired dish in minutes.
Storage and Use Instructions
Store in a cool, dry place, protect from direct sunlight, and consume within a few days after opening.
Preparation Instructions
Add the noodles to boiling water and cook for 8-10 minutes. Drain the noodles and place them in a bowl. Add the sauce and mushroom dressing for flavor. Mix well and enjoy!
Net Weight
220 g
Product design may vary from the illustration.
Noodles 41%: Wheat flour, water, salt.
Sauce 45%: Napa cabbage, pickled king oyster mushroom, soy protein, soybean oil, onion, chili, garlic, ginger, soy sauce (soybean, wheat, water, salt), sugar, salt, star anise.
Dressing 14%: Water, pickled shiitake mushroom, pickled chanterelle, pickled porcini, pickled black porcini, pickled termite mushroom, pickled tea tree mushroom, pickled Brazilian mushroom, pickled morel, pickled matsutake, salt, yeast extract.
Nutritional information per 100 g:
Energy: 1075 kJ / 256 kcal
Fat: 8.3 g
- of which saturates: 1.4 g
Carbohydrates: 33 g
- of which sugars: 4.0 g
Protein: 9.7 g
Salt: 2.1 g