KANG SHI FU Instant Noodles Beef (Golden Broth) 105g
KANG SHI FU's "Golden Broth" (Jin Tang) is one of the brand's most famous varieties.
KANG SHI FU's "Golden Broth" (Jin Tang) is one of the brand's most famous varieties. It differs from classic red beef broths through a specific combination of acidity and spicy seasoning, which is responsible for the characteristic yellow-golden color of the soup.
Storage and Usage Instructions
Store in a cool, dry place. Protect from direct sunlight.
Preparation Instructions
Place the noodles and seasoning sachets in a bowl, pour boiling water over them, and let steep for about 3-4 minutes. Stir well and enjoy hot.
Net Weight
105 g
Product design may differ from the illustration.
Broth packet:
Palm oil, pickled chili, broth (water, vegetable oil, salt, modified starch (E1450), xanthan gum (E415), guar gum (E412), antioxidant (E306)), salt, ginger, garlic, fermented black soybeans, spices, lactic acid (E270), flavor, Sichuan pepper, chili pepper, paprika extract (E160c), antioxidant (E306).
Seasoning & Vegetables:
Salt, sugar, flavor enhancer (E621), spices, dried vegetables, maltodextrin, goji berry, yeast extract, dried spring onions, flavor.
Vinegar packet:
Rice vinegar, salt.
Energy: 1830 kJ / 450 kcal
Fat: 23.1 g
- of which saturates: 0 g
Carbohydrates: 53.2 g
- of which sugars: 0 g
Protein: 7.3 g
Salt: 5.4 g
May contain: Egg, Fish, Crustaceans, Molluscs, Sesame, Peanuts, Milk.