With (KW) COOKTOK Tteokbokki Kit Spicy & Sweet 570g, you can easily prepare an authentic Korean meal! The kit contains all the ingredients for a spicy and sweet dish that will make your taste buds dance. Simply fry, add sauce, and enjoy - in just a few minutes! (KW) COOKTOK makes it easy to enjoy delicious Tteokbokki at home!
Storage and Use Instructions
Store frozen at -18°C. Do not refreeze after thawing. Consume within a few days of thawing.
Preparation Instructions
Soak the rice cakes in cold water and separate them.
Add 360 ml of water, rice cakes, sauce, and fish cakes to a pot and simmer for 2-3 minutes, stirring frequently to prevent sticking.
Reduce heat and stir for another 1-2 minutes until desired consistency is reached. Enjoy your Tteokbokki!
Net weight
570 g
Product design may differ from the illustration.
Wheat Flour Cake 320g: Wheat Flour, Salt
Fried Fish Cake 100g: Surimi [Fish meat (Pollock meat 91.49%)], Sugar, D-Sorbitol, Sodium Polyphosphate (Acidity Regulator), Onion, Modified Starch, Mixed Starch [Potato Starch, Tapioca Starch], Carrot, Green Onion, Soybean Oil, Refined Salt, Sugar, ISP - Isolated Soy Protein, Monosodium L-Glutamate, D-Xylose, Glucono-?-lactone (GDL), Disodium 5'-Inosinate, Disodium 5'-Guanylate.
Sauce 150g: Water, Sugar, Mixed Sauce [Red Pepper, Red Pepper Seed], Brown Sugar, Salt, Monosodium Glutamate, Disodium 5'-Inosinate, Disodium 5'-Guanylate, Corn Starch.
Nutritional values per 100g:
Energy: 869 kJ / 207 kcal
Fat: 3.0 g
- of which saturates: 0 g
Carbohydrates: 40 g
- of which sugars: 11 g
Protein: 5.0 g
Salt: 6.8 g