You might like it too:
More from Delico
Dive into the delicious enjoyment of DELICO Chicken Sieuw Mai 800g! This generous pack contains 800 grams of the popular steamed dim sum, filled with tender chicken and delicious spices. Sieuw Mai, also known as Siu Mai or Shumai, are a delicacy of Chinese cuisine and are valued for their fine texture and savory taste. DELICO stands for quality and authenticity in Asian foods, and these Chicken Sieuw Mai are no exception. They are perfect as an appetizer, snack, or part of a larger meal. Whether steamed, fried, or in soups, DELICO Chicken Sieuw Mai will delight you with its delicious taste and tender consistency. Enjoy the flavors of Chinese cuisine in every bite!
Storage and Use Instructions
Store frozen at -18°C. Do not refreeze after thawing. Consume within a few days after thawing.
Preparation Instructions
Bring a steamer with water to a boil. Place the frozen Sieuw Mai on a lightly oiled or parchment-lined steamer tray. Steam the Sieuw Mai for 8-10 minutes until fully heated through and cooked. Serve the Sieuw Mai hot with a suitable dipping sauce such as soy sauce or sweet chili sauce.
Net Weight
800 g
Product design may differ from the illustration.
Dive into the delicious enjoyment of DELICO Chicken Sieuw Mai 800g! This generous pack contains 800 grams of the popular steamed dim sum, filled with tender chicken and delicious spices. Sieuw Mai, also known as Siu Mai or Shumai, are a delicacy of Chinese cuisine and are valued for their fine texture and savory taste. DELICO stands for quality and authenticity in Asian foods, and these Chicken Sieuw Mai are no exception. They are perfect as an appetizer, snack, or part of a larger meal. Whether steamed, fried, or in soups, DELICO Chicken Sieuw Mai will delight you with its delicious taste and tender consistency. Enjoy the flavors of Chinese cuisine in every bite!
Storage and Use Instructions
Store frozen at -18°C. Do not refreeze after thawing. Consume within a few days after thawing.
Preparation Instructions
Bring a steamer with water to a boil. Place the frozen Sieuw Mai on a lightly oiled or parchment-lined steamer tray. Steam the Sieuw Mai for 8-10 minutes until fully heated through and cooked. Serve the Sieuw Mai hot with a suitable dipping sauce such as soy sauce or sweet chili sauce.
Net Weight
800 g
Product design may differ from the illustration.
Recently viewed