Spicy, aromatic, and pleasantly hot – LEE KUM KEE Chili Oil with Dried Shrimp adds an intense, savory depth to your dishes.
Robust chili oil with balanced heat and aromatic roasted notes
Dried shrimp provide an umami-rich, slightly salty touch
Versatile – perfect for seasoning noodles, rice dishes, or dumplings
Simply add a few drops over finished dishes – perfect for anyone who loves things spicy and aromatic.
Storage and Use Instructions
Store in a cool, dry place. After opening, refrigerate and consume within six months.
Preparation Instructions
Simply stir well and add to your favorite dish to taste, or use during cooking.
Net Content
205 g
Product design may differ from the illustration.
Soybean oil, dried garlic, dried shrimp (crustaceans) 7.5%, salted chili peppers 7% (chili peppers 80%, salt), soy sauce (water, soybeans, salt, wheat flour), dried chili peppers 3.5%, sugar, yeast extract (yeast extract, maltodextrin, sugar), salt, natural chili flavor
Nutritional values per 100 ml:
Energy: 2739 kJ / 664 kcal
Fat: 66 g
– of which saturates: 10 g
Carbohydrates: 8.2 g
– of which sugars: 2.8 g
Protein: 7.8 g
Salt: 3.3 g
Soy, Gluten (Wheat), Crustaceans