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"Assi Black Bean Paste 500g" is a Korean seasoning paste made from fermented black soybeans. The paste has a rich, salty flavor and is often used as an ingredient in many Korean dishes such as jajangmyeon (noodles with black bean sauce), banchan (side dishes), and soups.
Assi black bean paste comes in a convenient 500g packaging and can be stored for a long time if kept in the fridge. The paste can easily be mixed with other ingredients to make a flavorful sauce or marinade.
"Assi Black Bean Paste 500g" is a Korean seasoning paste made from fermented black soybeans. The paste has a rich, salty flavor and is often used as an ingredient in many Korean dishes such as jajangmyeon (noodles with black bean sauce), banchan (side dishes), and soups.
Assi black bean paste comes in a convenient 500g packaging and can be stored for a long time if kept in the fridge. The paste can easily be mixed with other ingredients to make a flavorful sauce or marinade.
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