ITSUKI Hokkaido Yuzu Salt Ramen 170g

Enjoy a bowl of ITSUKI Hokkaido Yuzu Shio Ramen and discover the unique combination of salty Shio flavor and the citrusy note of Yuzu. Perfect for cold days or as a delicious meal in between. Made in Hokkaido, Japan!

Storage and Use Instructions

Store in a cool, dry place. Protect from direct sunlight. Consume immediately after opening.

Preparation Instructions

1. Boil: Bring 450ml of water to a boil in a pot. Add the noodles and cook for 3-4 minutes or until tender.

2. Prepare: Pour the contents of the enclosed seasoning packets into a bowl. Pour the cooked noodles and cooking water into the bowl and stir well.

3. Serve: The Yuzu Shio Ramen are now ready to enjoy. You can garnish them with additional ingredients such as spring onions, boiled egg, or pork to enhance the flavor.

Net Weight

170 g

Product design may differ from the illustration.