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Kimchi is not only made from napa cabbage. Kimchi can also be made from other specially fermented vegetables. Chonggak radish kimchi is a side dish made from small atari radishes. This is a very special and delicious side dish in South Korea.
Storage and usage instructions
Store in the refrigerator. After opening, close tightly and store in the refrigerator. Consume within a few days.
Preparation instructions
JONGGA Chonggak Ponytail Radish Kimchi is ready to eat and can be enjoyed directly from the package. Enjoy it as a side dish with rice, noodles, or other dishes. It is also excellent as an ingredient in stir-fries, soups, or salads. Simply use and enjoy to taste.
Net weight
500 g
Product design may differ from the illustration.
Kimchi is not only made from napa cabbage. Kimchi can also be made from other specially fermented vegetables. Chonggak radish kimchi is a side dish made from small atari radishes. This is a very special and delicious side dish in South Korea.
Storage and usage instructions
Store in the refrigerator. After opening, close tightly and store in the refrigerator. Consume within a few days.
Preparation instructions
JONGGA Chonggak Ponytail Radish Kimchi is ready to eat and can be enjoyed directly from the package. Enjoy it as a side dish with rice, noodles, or other dishes. It is also excellent as an ingredient in stir-fries, soups, or salads. Simply use and enjoy to taste.
Net weight
500 g
Product design may differ from the illustration.
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