Twisted Cucumber Salad
Dieser ganz besondere Gurkensalat besticht nicht nur durch seine besondere Form und das tolle Aussehen, sondern schmeckt auch noch total lecker würzig. Perfekt also als Salat für den Sommer und das nächste Grillfest oder einfach als Beilage.
45
min
9
Zutaten
Schärfegrad
Schwierigkeitsgrad
Rezept für Twisted Cucumber Salad
Ingredients
For 1 small bowl
- 3 fresh mini cucumbers
- 1 tbsp brown sugar
- 2 cloves garlic
- 1 tsp sesame oil
- 1 tbsp rice vinegar
- 1 tbsp soy sauce
- 1 tsp chili oil
- Optional: 1 teaspoon light miso paste
- 1 tsp sesame
- Salt
step by step
STEP 1
Wash the cucumbers, remove the ends and use 2 disposable chopsticks
STEP 2
Take one cucumber at a time, place it between 2 sticks and make straight cuts at small intervals until it lands on the sticks, repeat the same on the back of the cucumber with diagonal cuts
STEP 3
Salt the cucumbers thoroughly, let them soak for 30 minutes, rinse briefly with cold water and pat dry
STEP 4
In the meantime, peel the garlic, press it and mix it in a bowl with all the other ingredients except the cucumbers. Add the cucumbers and mix carefully
STEP 5
Now let the cucumbers sit in the fridge for at least 2, preferably 5 hours, then season to taste and enjoy
Bon appetit!
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